• Ecophysiological aspects of fruit crops in the era of climate change. A review 

      Fischer, Gerhard; Ramírez, Fernando; Casierra-Posada, Fánor
      The increased concentration of carbon dioxide (CO2) and other greenhouse effect gases has led to global warming, which has resulted in climate change, increased levels of ultraviolet (UV) radiation and changes in the ...
      Universidad Nacional de Colombia Revistas electrónicas UN Agronomía Colombiana.