Listar por autor "Vega Cano, Gustavo Adolfo"
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Minority compounds and sensory analysis evaluation of Coffea arabica var. caturra cultivated in three different altitudinal ranges
Cruz Bolivar, Jennifer Tatiana; Rodríguez Pérez, Wilson; Suárez Salazar, Juan Carlos; Ordoñez Espinosa, Claudia Mercedes; Vega Cano, Gustavo AdolfoThe composition of minority compounds in samples of roasted and ground coffee (Coffea arabica var. caturra) cultivated in three altitudinal ranges 1300-1400, 1400-1600, 1600-1800 m. a. s. l., in the Huila department of ...Universidad Nacional de Colombia Revistas electrónicas UN Acta Agronómica.