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dc.rights.licenseAtribución-NoComercial 4.0 Internacional
dc.contributor.authorCastro-Rebolledo, María Isabel
dc.contributor.authorMuñoz Gracia, Isabel
dc.contributor.authorDonato, John
dc.date.accessioned2019-07-03T15:15:50Z
dc.date.available2019-07-03T15:15:50Z
dc.date.issued2014
dc.identifier.urihttps://repositorio.unal.edu.co/handle/unal/72511
dc.description.abstractand lt;!-- @page { margin: 2cm } P { margin-bottom: 0.21cm } -- and gt; Using a nutrient enrichment experiment in an Andean mountain stream, we used stable isotope ratios (15N and 13C) to analyze different trophic compartments: 1) basal level: CPOM and biofilm; 2) primary consumers – macroinvertebrates: collector-gatherers(Heterelmissp, Thraulodessp andTrichorythodessp), and collector-filterers (Simuliumsp); 3) predators – fish (Oncorhynchusmykiss and Trichomycterusbogotensis).The average fractionation of nitrogen among the primary consumers with respect to CPOM was 4.7‰ and 1.7‰ with respect to biofilm. Predators incrementedtheir15N signalby 5.9% with respect to primary consumers.A depletion of15N was observed in Impact with respect tocontrol reach after fertilization in different compartments (biofilm, Heterelmissp., Simuliumsp. andTricorythodessp.), while depletion was not significant for top predators. In most cases, the 13C signal of biofilm overlapped with that of primary consumers, but a clear enrichment was observed with respect to CPOM.The macroinvertebrates referred to were selected to analyze their gut content and the results showed us that fine detritus is the most abundant food in invertebrates, and onlyHeterelmis sp. showed significant differences in fine detritus and vegetal matter between control and impact reaches after the nutrient addition.
dc.format.mimetypeapplication/pdf
dc.language.isospa
dc.publisherUniversidad Nacional de Colombia, Facultad de Ciencias, Departamento de Biología
dc.relationhttp://revistas.unal.edu.co/index.php/actabiol/article/view/38265
dc.relation.ispartofUniversidad Nacional de Colombia Revistas electrónicas UN Acta Biológica Colombiana
dc.relation.ispartofActa Biológica Colombiana
dc.relation.ispartofseriesActa Biológica Colombiana; Vol. 19, núm. 1 (2014); 34-42 Acta Biológica Colombiana; Vol. 19, núm. 1 (2014); 34-42 1900-1649 0120-548X
dc.rightsDerechos reservados - Universidad Nacional de Colombia
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/
dc.titleFood web of a tropical high mountain stream: effects of nutrient addition
dc.typeArtículo de revista
dc.type.driverinfo:eu-repo/semantics/article
dc.type.versioninfo:eu-repo/semantics/publishedVersion
dc.identifier.eprintshttp://bdigital.unal.edu.co/36984/
dc.identifier.eprintshttp://bdigital.unal.edu.co/36984/2/
dc.relation.referencesCastro-Rebolledo, María Isabel and Muñoz Gracia, Isabel and Donato, John (2014) Food web of a tropical high mountain stream: effects of nutrient addition. Acta Biológica Colombiana; Vol. 19, núm. 1 (2014); 34-42 Acta Biológica Colombiana; Vol. 19, núm. 1 (2014); 34-42 1900-1649 0120-548X .
dc.rights.accessrightsinfo:eu-repo/semantics/openAccess
dc.subject.proposalfood webs
dc.subject.proposalnutrient enrichment
dc.subject.proposalisotope ratios
dc.subject.proposaltrophic compartments
dc.subject.proposalgut content.
dc.type.coarhttp://purl.org/coar/resource_type/c_6501
dc.type.coarversionhttp://purl.org/coar/version/c_970fb48d4fbd8a85
dc.type.contentText
dc.type.redcolhttp://purl.org/redcol/resource_type/ART
oaire.accessrightshttp://purl.org/coar/access_right/c_abf2


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Atribución-NoComercial 4.0 InternacionalEsta obra está bajo licencia internacional Creative Commons Reconocimiento-NoComercial 4.0.Este documento ha sido depositado por parte de el(los) autor(es) bajo la siguiente constancia de depósito