Algas pardas de la Isla de San Andrés, Caribe Colombiano: Caracterización metabolómica

dc.contributor.advisorRamos Rodriguez, Freddy Alejandro
dc.contributor.advisorPuyana Hegedus, Mónica
dc.contributor.authorde la Roche Zogby, Felipe
dc.contributor.researchgroupEstudio y Aprovechamiento de Productos Naturales Marinos y Frutas de Colombiaspa
dc.coverage.citySan Andrés - Isla
dc.coverage.countryColombia
dc.date.accessioned2023-07-31T21:07:08Z
dc.date.available2023-07-31T21:07:08Z
dc.date.issued2022
dc.descriptionilustraciones, diagramas, fotografíasspa
dc.description.abstractDesde finales de los años 70 los arrecifes coralinos del Mar Caribe han sufrido un deterioro notable y progresivo, causado por factores como la contaminación, sobrepesca y el cambio climático, esta situación ha generado que las poblaciones de corales sean reemplazadas por otros organismos bentónicos principalmente por algas pardas, las cuales presentan rápido crecimiento y la producción de metabolitos especializados los cuales cumplen funciones ecológicas. Debido a su alta abundancia y potencial bioactivo se realizó un se estudiaron las algas pardas que habitan los ecosistemas marinos someros al norte de la isla de San Andrés. En este estudio, a partir del análisis de la abundancia, riqueza y perfilado metabólico de las especies de algas pardas más abundantes, recolectadas en 5 colectas distintas, se pudo determinar que especies como Dictyoperis delicatula o Padina gymnospora produjeron compuestos lipídicos principalmente, mientras que otras como Stypopodium zonale produjeron meroditerpenos como metabolitos especializados. En esta especie, los perfiles metabólicos se vieron influenciados por el sustrato de colecta. La especie Canistrocarpus crispatus fue seleccionada para un estudio químico más detallado ya que presentó perfiles metabólicos ricos en diterpenos, además de ser el alga más abundante en dos fechas de colecta. A partir de C. crispatus se identificaron los diterpenos pachydictyol A, isopachydictyol A y acetato de dictyol B, compuestos con potentes propiedades disuasorios de la herbivoría contra peces y varios tipos de invertebrados, además de la fucoxantina, pigmento fotosintético característico de las algas pardas. Este trabajo representa la primera aproximación a la descripción de la composición química de las algas pardas de la Isla de San Andrés. Palabras (Texto tomado de la fuente)spa
dc.description.abstractSince the end of the 1970s, coral reefs in the Caribbean Sea have suffered a notable and progressive decline, generated by factors such as pollution, overfishing, and climate change. This situation has caused coral populations to be replaced by other benthic organisms, mainly brown algae, which have rapid growth and the production of specialized metabolites which fulfill ecological functions. Due to its high abundance and bioactive potential, a study was made of the brown algae that inhabit the shallow marine ecosystems north of the island of San Andrés. In this study, based on the analysis of the abundance, richness, and metabolic profile of the most abundant brown algae species, collected in 5 different collections, it was possible to determine which species such as Dictyoperis delicatula or Padina gymnospora produced mainly lipid compost, while others such as Stypopodium zonale produced meroditerpenes as specialized metabolites. In this species, the metabolic profiles were influenced by the collection substrate. The species Canistrocarpus crispatus was selected for a more detailed chemical study since it presented metabolic profiles rich in diterpenes, in addition to being the most abundant algae in two collection dates. From C. crispatus, the diterpenes pachydictyol A, isopachydictyol A, and dictyol B acetate were identified, compounds with powerful herbivory deterrent properties against fish and various types of invertebrates, in addition to fucoxanthin, a photosynthetic pigment characteristic of brown algae. This work represents the first approach to the description of the chemical composition of the brown algae of San Andrés Island.eng
dc.description.degreelevelMaestríaspa
dc.description.researchareaLínea de Investigación en Productos Naturalesspa
dc.format.extent158 páginasspa
dc.format.mimetypeapplication/pdfspa
dc.identifier.instnameUniversidad Nacional de Colombiaspa
dc.identifier.reponameRepositorio Institucional Universidad Nacional de Colombiaspa
dc.identifier.repourlhttps://repositorio.unal.edu.co/spa
dc.identifier.urihttps://repositorio.unal.edu.co/handle/unal/84384
dc.language.isospaspa
dc.publisherUniversidad Nacional de Colombiaspa
dc.publisher.branchUniversidad Nacional de Colombia - Sede Bogotáspa
dc.publisher.facultyFacultad de Cienciasspa
dc.publisher.placeBogotá,Colombiaspa
dc.publisher.programBogotá - Ciencias - Maestría en Ciencias - Químicaspa
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dc.rights.accessrightsinfo:eu-repo/semantics/openAccessspa
dc.rights.licenseAtribución-NoComercial-SinDerivadas 4.0 Internacionalspa
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/spa
dc.subject.ddc540 - Química y ciencias afinesspa
dc.subject.lembAlgas marinasspa
dc.subject.lembMarine algaeeng
dc.subject.lembOrganismos marinosspa
dc.subject.lembMarine organismseng
dc.subject.proposalCanistrocarpusspa
dc.subject.proposalDiterpenosspa
dc.subject.proposalPachydictyol Aspa
dc.subject.proposalIsopachydictiol Aspa
dc.subject.proposalAcetato de dictyol Bspa
dc.subject.proposalPerfilado metabólicospa
dc.subject.proposalAlgas pardasspa
dc.subject.proposalSan Andrés islaspa
dc.subject.proposalCaribe colombianospa
dc.titleAlgas pardas de la Isla de San Andrés, Caribe Colombiano: Caracterización metabolómicaspa
dc.title.translatedBrown algae from San Andrés Island, Colombian Caribbean: Metabolomic characterizationeng
dc.typeTrabajo de grado - Maestríaspa
dc.type.coarhttp://purl.org/coar/resource_type/c_bdccspa
dc.type.coarversionhttp://purl.org/coar/version/c_ab4af688f83e57aaspa
dc.type.contentTextspa
dc.type.driverinfo:eu-repo/semantics/masterThesisspa
dc.type.redcolhttp://purl.org/redcol/resource_type/TMspa
dc.type.versioninfo:eu-repo/semantics/acceptedVersionspa
oaire.accessrightshttp://purl.org/coar/access_right/c_abf2spa

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