Diseño de una estrategia para la administración del almacén e inventario de las muestras en CV Colombian Coffee
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El presente trabajo es desarrollado en la empresa CV Colombian Coffee, empresa comercializadora de café tostado en grano y molido. Este estudio se debe a la presencia en la empresa de ciertos problemas con las muestras que se utilizan para el área comercial y de calidad. En este sentido, se realizó un análisis de tal situación dentro del área de muestras de producto terminado, concluyendo que es evidente la desinformación en cuanto a la trazabilidad, disponibilidad de inventario y ubicación del producto, entre otras. Para solucionar estos problemas se busco literatura especializada en administración de inventarios y almacenes como temas complementarios, donde se encontraron unas estrategias que proponen varias soluciones en las que se enmarcan la clasificación de las muestras, el inventario objetivo, el volumen y frecuencia del pedido, el control del ingreso y salida del producto; la adecuación del espacio físico (layout) y la ubicación del producto en el almacén. Todos estos temas tuvieron solución en consenso con la empresa objeto de estudio
Abstract : The current job is intertwined in the company CV Colombian Coffee, which is an industry in that commercializes toasted coffee in bean and ground. This study is given light to the presence of a few problems with the samples that they use in the commercial and quality departments. Under a vague examination, it was realized in an analysis that the disinformation of the traceability, the availability of inventory, and the location of the product were never evident. The deduced solution to fix this problem was found in books specializing in administration of inventories and warehouse with hindering obstacles in which demonstrates strategies proposed in various way in where the classifications are displayed, the inventories targeted, the volume and frequency of order, the control of entry and exit of the product; the adequacy of physical space (layout) and location of the product in stock. All these problems had solutions in agreement with the company object of study
Abstract : The current job is intertwined in the company CV Colombian Coffee, which is an industry in that commercializes toasted coffee in bean and ground. This study is given light to the presence of a few problems with the samples that they use in the commercial and quality departments. Under a vague examination, it was realized in an analysis that the disinformation of the traceability, the availability of inventory, and the location of the product were never evident. The deduced solution to fix this problem was found in books specializing in administration of inventories and warehouse with hindering obstacles in which demonstrates strategies proposed in various way in where the classifications are displayed, the inventories targeted, the volume and frequency of order, the control of entry and exit of the product; the adequacy of physical space (layout) and location of the product in stock. All these problems had solutions in agreement with the company object of study